Home Back to : Consumption & Expenditure Statistics

Selected Tables:

Percentage of Monthly Average per Capita Expenditure by Commodity Group,
Indonesia, 1999, 2002, 2003, and 2004

Commodity Group
1999
2002
2003
2004
Food 
- Cereals
16,78
12,47
10,36
9,44
- Tubers
0,78
0,64
0,65
0,76
- Fish
5,58
5,17
5,37
5,06
- Meat
2,29
2,86
2,90
2,85
- Eggs & Milk
2,91
3,28
3,04
3,05
- Vegetables
6,23
4,73
4,80
4,33
- Legumes
2,33
2,02
1,90
1,75
- Fruits
2,07
2,84
2,97
2,61
- Oil and Fats
3,04
2,25
2,23
2,31
- Beverage stuffs
3,12
2,71
2,52
2,48
- Spices
1,65
1,55
1,46
1,43
- Miscellaneous food items
1,29
1,37
1,24
1,23
- Prepared food
9,48
9,70
9,81
10,28
- Alcoholic beverages
0,05
0,08
0,08
0,08
- Tobacco and betel
5,33
6,80
7,56
6,89
 Total of Food
62,94
58,47
56,89
54,59
Non Food
- Housing and household facility
15,92
17,80
19,15
20,65
- Goods and services
6,75
7,50
8,13
8,44
- Education
2,32
2,47
2,59
2,99
- Healthy
1,67
2,10
1,87
2,05
- Clothing, footwear, and headgear
5,23
5,18
5,49
5,11
- Durable goods
2,87
4,10
3,56
4,15
- Taxes and insurance
0,85
0,80
0,77
0,83
- Parties and ceremony
1,45
1,57
1,55
1,19
 Total of Non Food
37,06
41,53
43,11
45,42
Source: National Socio Economic Survey, Module Consumption, 1999-2004 (2003 and 20004 only including panel 10.000 households)