Selected
Tables:
Average Daily per Capita
Consumption of Protein by Commodity Group 1999, 2002, 2003, and
2004
No. |
Jenis Makanan |
1999 |
2002 |
2003 |
2004 |
1 |
Cereals |
25.04 |
24.42 |
24.29 |
24.05 |
2 |
Tubers |
0.43 |
0.43 |
0.44 |
0.53 |
3 |
Fish |
6.07 |
7.17 |
7.91 |
7.65 |
4 |
Meat |
1.33 |
2.26 |
2.62 |
2.54 |
5 |
Eggs & Milk |
1.43 |
2.33 |
2.22 |
2.38 |
6 |
Vegetables |
2.23 |
2.49 |
2.75 |
2.57 |
7 |
Legumes |
4.81 |
6.36 |
5.85 |
5.52 |
8 |
Fruits |
0.33 |
0.45 |
0.46 |
0.43 |
9 |
Oil and Fats |
0.42 |
0.53 |
0.54 |
0.48 |
10 |
Beverage stuffs |
0.79 |
1.13 |
1.01 |
1.03 |
11 |
Spices |
0.66 |
0.79 |
0.69 |
0.71 |
12 |
Miscellaneous food
items |
0.53 |
0.75 |
0.74 |
0.76 |
13 |
Prepared food |
4.62 |
5.34 |
5.84 |
6.01 |
14 |
Alcoholic
beverages |
0.00 |
0.00 |
0.00 |
0.00 |
15 |
Tobacco and
betel |
0.00 |
0.00 |
0.00 |
0.00 |
JUMLAH |
48.67 |
54.45 |
55.37 |
54,65 | Source: National Socio Economic
Survey, Module Consumption, 1999-2004 (2003 and 20004 only including
panel 10.000 households)
|